Category Archives: Uncategorized

Gluten-Free Menu Swap April 11

Posted on April 12, 2011 by Wendy Gregory Kaho

My menu is a little late this week, but a day of watching a BBC spy series on Netflix seems to have cured the cold that has been hanging on for a week. Sometimes a mom’s just got to stop … Continue reading →

Posted in gluten free meal plan, gluten free meals, gluten free menu plan, Gluten Free Menu Swap, gluten-free family meals, Menu Plan Monday, Uncategorized | 1 Comment

Gluten-Free Baked Coconut Curry Chicken

Posted on April 5, 2011 by Wendy Gregory Kaho

A quick baked curry with chicken thighs. Continue reading →

Posted in gluten free dinner, Uncategorized | Tagged , , | 7 Comments

Home

Posted on March 31, 2011 by Wendy Gregory Kaho
Posted in midlife celiac, Uncategorized | Tagged | 6 Comments

Gluten-Free on a Carnival Cruise

Posted on March 21, 2011 by Wendy Gregory Kaho

A teen with celiac eats gluten free on a Carnival cruise to Key West and The Bahamas. Continue reading →

Posted in Gluten Free Teen, gluten free travel, Uncategorized | Tagged | 19 Comments

Gluten-Free Menu Plan

Posted on March 7, 2011 by Wendy Gregory Kaho

This week I’ll be cooking from Amy Green’s Simply Sugar and Gluten-Free and getting some menu help from my friends Carol at Simply Gluten-Free and Stephanie O’Dea at A Year of Slowcooking. Pistachio Crusted Tilapia with citrus salsa from Carol … Continue reading →

Posted in gluten free dinner, gluten free meal plan, gluten free menu plan, Gluten Free Menu Swap, gluten-free family meals, Gluten-Free Recipes, Menu Plan Monday, quick gluten free meals, Uncategorized | Tagged , | 8 Comments

Gluten Free/Grain-Free Salmon Cakes

Posted on February 16, 2011 by Wendy Gregory Kaho

These gluten-free and grain-free salmon cakes are not my mom’s salmon cakes that were made with crushed saltines and pan-fried. Mine have added veggies and use almond flour for breading and chia meal for  binding. The nutritional value is supercharged … Continue reading →

Posted in Gluten-Free Recipes, Uncategorized | Tagged | 17 Comments

Merry Christmas

Posted on December 21, 2010 by Wendy Gregory Kaho

Wishing you a Merry Christmas and a Happy New Year from all of us at  Celiacs in the House We’ll return in 2011 after some much needed rest and family time. 

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Organizing Spices and Baking Supplies

Posted on November 5, 2010 by Wendy Gregory Kaho

My recent travels have led to new spices and the need for some reorganization. With four cooks in the house, I needed a better system. In theory, we should be able to find things easily and put them back in … Continue reading →

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One Year of Gluten-Free Blogging

Posted on December 1, 2009 by Wendy Gregory Kaho

I started this little blog a year ago with this empty bowl. Surprisingly, the bowl is still around and so is the blog. I challenged myself to write about our gluten-free journey for one year. A year later I have … Continue reading →

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What Can I Eat That’s Gluten Free? Pesto Green Bean and Potato Salad

Posted on August 18, 2009 by Wendy Gregory Kaho

Beans, potatoes, and basil were plentiful this week and I was making pesto to stash in the freezer for a taste of summer when February in Ohio is getting to me. I remembered the pasta dish we made in the … Continue reading →

Posted in Uncategorized | 8 Comments

Cooking Beans Under Pressure

Posted on March 20, 2009 by Wendy Gregory Kaho

This is the final installment in my pep talk series on the joys of pressure cooking. While experimenting with different kinds of beans, I found that, not only is it quicker, cheaper, and more environmentally friendly(no pesky cans in the … Continue reading →

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My New Gluten-Free Cookbook

Posted on January 2, 2009 by Wendy Gregory Kaho

One of my many resolutions this year was to get my recipes in order. In the middle of making Christmas dinner I couldn’t find a recipe. I was shuffling through all the loose magazine and newspaper clippings, the recipes I’ve … Continue reading →

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Gluten-Free Food Philosophy Part II

Posted on December 31, 2008 by Wendy Gregory Kaho

Before the celiac diagnosis, I was a whole foods, whole grains, organic, local, fresh food loving homeschooling mom who avoided fast food and preservatives, food dyes, and transfats. After the diagnosis, I was still all of those things, but the … Continue reading →

Posted in Uncategorized | Tagged | 3 Comments