Gluten-Free Menu Swap/Menu Plan Monday May 9

 

Carrie from Ginger Lemon Girl is hosting our swap this week with a theme of garden peas. Last year my peas were growing like crazy and we had snow peas and fresh peas in abundance. This year there are no peas and no potatoes in the ground and the garden isn’t even started. The cold, rainy weather has flooded our road three times and the garden is mud and weeds. Oh, and the deer have already eaten all my hostas and lilies because the rain washed away all the repellent.  Not a promising start to the gardening season. The only peas we have around here are in plastic bags from the produce aisle. There was sun for Mother’s Day and two days of sun in the forecast, so I’m planning on using the grill those days.

The plan:

  • Country Captain in slow cooker
  • Burrito Bowls with grilled flank steak, rice, beans, salsa
  • Roasted Salmon with San-J Sweet and Tangy Sauce
  • Grilled Turkey Burgers sweet potato fries
  • Mini Meat Loaves, baked potatoes, broccoli
  • Pizza Night
  • Tofu in peanut sauce, stir-fried snow peas and peppers, noodles

Visit Gluten Free Goodness for the headquarters of our swap and be sure to read Cheryl’s post on easy gluten-free meals and her profile in The W.H.O.L.E Gang Food Rock Star series. Laura at Organizing Junkie has a menu swap with hundreds of menu ideas.

Browse the archives for more gluten-free menu plans. Check out Adventures of a Gluten-Free Mom where Heidi shares the results of our GlutenTox tests of two products we use and two her readers chose. She will posting that on Tuesday.

What’s on your menu this week? Hope you get some grilling days in your part of the world.

About Wendy Gregory Kaho

Midlife Mom in year 5 of gluten-free living with my two college student kids.
This entry was posted in gluten free dinner, gluten free meal plan, gluten free menu plan, Gluten Free Menu Swap, gluten-free family meals, Menu Plan Monday. Bookmark the permalink.

4 Responses to Gluten-Free Menu Swap/Menu Plan Monday May 9

  1. Penniless Parenting says:

    We’re recently gluten free, so I’m excited to hear about a gluten free menu swap! Its even harder for us because we’re also egg, tomato, potato, and dairy free….

  2. carrie @ gingerlemongirl.com says:

    Hmmm!!! Country captain in the crockpot! That sounds awesome!! Now I want to try it! You have a great menu once again Wendy! And I LOVE the pea vines! :-)

    • Stephanie made it at the Expo and it’s been on my mind ever since. Yes, love the pea vines and wishing they were from this year and not last year. Maybe the season will be better for other crops.

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