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Disclaimer
I am not a medical professional. I'm a mom trying to feed my family a healthy, gluten-free diet. Please read labels and do your homework to insure that ingredients and products are gluten free. Things change quickly in the gluten-free world from research to product reformulations. I always state if a product is a free sample or if a cookbook has been provided free from the publisher. If I don't tell you in my post, you can know that the item was purchased by one of the celiacs in the house. -
Monthly Archives: September 2010
Gluten Free Roasted Butternut Squash Lasagna
Day one of Mom’s Gluten-Free Cooking School was a review of breakfast foods. The eldest made hash browns, scrambled eggs and turkey bacon with Mom standing by for questions. Breakfast was so successful, he was ready for more the next … Continue reading
Posted in cookbook review, Gluten-Free Recipes Tagged gluten free pasta, Gluten-Free homemade pasta, kale, Squash Leave a comment
Gluten Free Mead-Poached Pears and Pear Trifle
I was searching for a honey dessert for Diane’s Friday Foodie Fix and all I could come up with was our granola recipe and the Greek yogurt with honey and almonds that I love for breakfast and dessert. Then I … Continue reading
Preserving the Harvest-A Canning Class
I’m taking this gluten-free food adventure right to the source from the farmer to the preserving. Making your own food from fresh produce is one sure way to avoid gluten and eat a healthy diet. I don’t know about you, … Continue reading
Gluten-Free Travel & Dining-Wildflower Cafe in Mason, Ohio
Have you ever gone to dinner at a friend’s house? You know the friend with the funky old house. The friend with the mismatched silverware. The friend with the comfy, welcoming, old-fashioned front porch. The friend with the interesting and … Continue reading
Gluten Free Girl and the Chef-A Review
The gluten-free bloggers who attended the International Food Blogger Conference got a preview of Gluten-Free Girl and the Chef at the Flying Apron when we met up with Shauna and Danny and Lu. I had to peer over shoulders to get … Continue reading
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Gluten-Free Travel-Ohio River Wine Tour
Eating gluten free doesn’t mean eating boring food at home. Those of us with celiac disease or gluten intolerance can travel and enjoy great food if we choose wisely. Our family has been frequenting farmers’ markets and eating locally for … Continue reading
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A Gluten Free Guide to Cookery Classes Across the Atlantic
Both kids are now in college and I am thinking about my future. I am in the pie-in-the-sky phase of dreaming big and searching wide. It all may be just a rich fantasy life for the moment, but I thought … Continue reading
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Looking at the World Through a Gluten-Free Lens
I asked myself what about my trip to Seattle and my experience at the International Food Blogger Conference would be interesting and useful to my readers. While a lot of readers are bloggers themselves and may want to know the … Continue reading