Monthly Archives: June 2009

A Week of School Food

School breakfast. Five days of school lunch and the snack at the door before they get on the bus. Aside from the obvious gluten issues, I was stunned by the week’s offerings. Homeschooling and then packing gluten-free lunches has kept … Continue reading

Tagged , | 4 Comments

Summer Camp

Gluten-free blogging is quiet this week while I pursue other passions. Carving vegetables into sharks, palm trees, and geese with middle school students has been one. After hunting and gathering at two farmers’ markets, I handed over sharp knives and … Continue reading

Tagged , | 4 Comments

Gluten Free Menu Swap/Menu Plan Monday June 22

The gluten-free menu plan will be easy and uncomplicated this week. I will rely on the grill and the abundance of produce at the farmers’ markets to keep the family fed while I start a new job. I’m teaching a … Continue reading

Posted in Gluten Free Menu Swap, Menu Plan Monday | 3 Comments

Gluten Free Menu Swap/Menu Plan Monday June 15

Many of my menu inspirations come from my travels and restaurant meals. I love to steal great ideas and make them in my gluten-free kitchen. Inspiration and no getting glutened for the teens. Although the pizza was from a meal … Continue reading

Posted in gluten free dinner, gluten free menu plan | 10 Comments

Friday Foodie Fix/Blueberries

Spinach, strawberries, goat cheese, and blueberries from the market meet candied walnuts and a pomegranate vinaigrette in a little twist to the standard berries and spinach salad recipe. I can’t seem to bring myself to mess around with the perfection … Continue reading

Posted in gluten free meals | Tagged , | 4 Comments

A Mess en Place:Spring Rolls and a Salad

I’ve had a package of rice paper spring roll wrappers lurking in the back of the pantry all winter. I had spring rolls in Seattle and needed some more. I made a vegetarian version using cubed tofu that was marinated … Continue reading

Posted in gluten free lunch, gluten free meals | Tagged | 7 Comments

Gluten Free Menu Swap/Menu Plan Monday June 8th

Spinach, two kinds of peas, garlic scapes, asparagus, green onions, goat feta, eggs, and strawberries were at the farmers’ market this week.Tomato and pepper plants, basil and thyme for $1 each were the late planting season bargain. Betty Crocker Gluten … Continue reading

Posted in gluten free meals, Gluten Free Menu Swap | 4 Comments