Category Archives: gluten free baking

50 Gluten-Free Cupcakes by Elana Amsterdam Review

Posted on May 29, 2011 by Wendy Gregory Kaho

Elana Amsterdam’s new Gluten-Free Cupcakes satisfies the sweet tooth and provides a chapter on savory muffins, too. Continue reading →

Posted in cookbook review, gluten free baking, Gluten Free Blogs | 6 Comments

Sausage Cheddar Breakfast Muffin Tops

Posted on April 27, 2011 by Wendy Gregory Kaho

Using Pamela’s Baking Mix to make a quick and savory gluten-free breakfast muffin. Continue reading →

Posted in gluten free baking, Gluten-Free Recipes | Tagged | 3 Comments

Simply Gluten Free Desserts Review Part 1-Cupcakes

Posted on April 9, 2011 by Wendy Gregory Kaho

Carol Kicinski’s new book Simply Gluten-Free Desserts provides some holiday inspiration with carrot cupcakes. Continue reading →

Posted in cookbook review, gluten free baking, gluten free dessert, Gluten Free Teen | 12 Comments

Gluten Free Party Time

Posted on June 14, 2010 by Wendy Gregory Kaho

Sunday was the going away party for our exchange student and we celebrated with Pamela’s Classic Vanilla cake and chocolate cake mix cupcakes with the Norwegian flag in Wilton Sparkle Gel icing on Betty Crocker icing. I am a bit … Continue reading →

Posted in gluten free baking | Leave a comment

Gluten Free Sticky Ginger Cake with Cook the Books and Nigel Slater’s Eating for England

Posted on May 20, 2010 by Wendy Gregory Kaho

Rachel the Crispy Cook invited me to join in the Cook the Books challenge with Nigel Slater’s Eating for England and I have been reading and thinking about what to make. First, I thought why not a gluten-free sticky toffee … Continue reading →

Posted in gluten free baking | Tagged | Leave a comment

I Will Not Buy Another Magazine-Unless It Has Gluten-Free Recipes

Posted on March 22, 2010 by Wendy Gregory Kaho

I was standing in line at Tractor Supply with beet, carrot, spinach, and lettuce seeds, some Yukon Gold and Kennebec seed potatoes and some onion sets. I really tried not to buy anything else but a few bags of horse … Continue reading →

Posted in gluten free baking | Leave a comment

Gluten Free Chocolate Souffle-Jamie Oliver with a Chocolate and Gluten Free Makeover

Posted on March 18, 2010 by Wendy Gregory Kaho

The youngest tells me she didn’t really like rhubarb and my souffle would be much better with chocolate. I guess I must love a challenge because I grabbed a bag of Pamela’s Extreme Chocolate Mini Cookies when I made my … Continue reading →

Posted in gluten free baking, gluten free dessert | Tagged | Leave a comment

Giving Jamie Oliver a Gluten-Free Makeover-Rhubarb and Custard Kinda Souffle

Posted on March 16, 2010 by Wendy Gregory Kaho

When I saw this recipe needed 1 teaspoon of flour, gingersnaps and custard combined with rhubarb, sugar and eggs, I knew I could easily make it gluten free. I used Mi-Del gluten free gingersnaps, but Pamela’s are good too. They … Continue reading →

Posted in cookbook review, gluten free baking | Tagged | Leave a comment

Betty Crocker Gluten Free Cake Mix and Frosting Review

Posted on February 15, 2010 by Wendy Gregory Kaho

We’ve tried the Betty Crocker gluten free cookies, the yellow cake, and the brownies, but our Kroger doesn’t have this mix. I was in the Meijer store looking for Schar rolls for lunches because they have been disappearing at an … Continue reading →

Posted in gluten free baking, gluten free product review | Leave a comment

Namaste Gluten Free Cake Mix and Frosting Review

Posted on October 14, 2009 by Wendy Gregory Kaho

The youngest picked out a new mix we hadn’t tried yet for the birthday in the house last week. I was pleased to find a mix that made two layers for a proper birthday cake.The cake looked lovely and was … Continue reading →

Posted in gluten free baking, gluten free product review | 3 Comments

Gluten Free Cheesecake and Gluten-Free Muffin Tops Revisited

Posted on October 3, 2009 by Wendy Gregory Kaho

It started with a request for cheesecake for the volleyball team dinner and the success of converting this recipe to gluten free using Pamela’s Extreme Chocolate Mini Cookies and Jules All Purpose gluten free flour. Any suggestions on how to carve … Continue reading →

Posted in gluten free baking | Tagged | 5 Comments

Crackers and Quiche From The Gluten-Free Almond Flour Cookbook by Elana Amsterdam

Posted on September 23, 2009 by Wendy Gregory Kaho

I was visiting Diane’s blog last week and saw her review of The Gluten-Free Almond Flour Cookbook. It sounded like a great change from all the powdered starches and rice flour of my typical gluten-free gluten-free baking , so I … Continue reading →

Posted in cookbook review, gluten free baking | Tagged , | 6 Comments

Gluten Free Pumpkin Muffin Tops

Posted on September 22, 2009 by Wendy Gregory Kaho

My pumpkin-filled week began with pumpkin muffin tops using Pamela’s Baking & Pancake Mix. There is a recipe for Pumpkin Loaf Cake with Nut Topping. First you need to go to the Web site and get the corrected version of … Continue reading →

Posted in gluten free baking | 7 Comments

Adopt A Gluten-Free Blogger–Gluten-Free Noodles

Posted on March 30, 2009 by Wendy Gregory Kaho

I started reading Blog Schmog when I joined in on Linda’s What’s For Dinner Wednesday? Jessie’s post on baked potatoes for dinner had me laughing as she described the antics of her four gluten-free kids under 7 years-old. Thing 1 … Continue reading →

Posted in Adopt a GF Blogger, gluten free baking | Tagged | 5 Comments

Gluten Free Baking Success

Posted on March 13, 2009 by Wendy Gregory Kaho

The first three gluten free baking cookbooks I pulled off my kitchen shelf had lemon square recipes. They were all similar and I have tried several. They all work. Given enough butter, even a gluten-free recipe will succeed. And what … Continue reading →

Posted in gluten free baking | Tagged , | 5 Comments